GRIND
EN KVARN
PASSAR ALLA
UTFORMAD FÖR FILTERBRYGGNING:
EN KVARN SOM KOMPLETTERAR
3TEMP-SYSTEMET MED SAMMA
TYDLIGHET I ANVÄNDNING OCH DESIGN
PRECISION BÖRJAR REDAN VID MALNINGEN
3TEMP-kvarnen är byggd för modern filterbryggning och levererar konsekvent malningsstorlek,
tydlig kontroll och ett kompakt fotavtryck som är anpassat för det dagliga arbetsflödet i baren.
Den är utformad för att fungera sömlöst med PULS, KOBRA och WALL och ger samma systemlogik till varje brygguppsättning.
Den är konstruerad för att vara konsekvent och ger stabil extraktion med olika
recept och bryggmetoder, med justerbara malningsinställningar för snabb
kalibrering. En tydlig, enkel display ger direkt kontroll och gör snabba
justeringar enkla.
Med 85 mm plana grader och samma tydliga design som 3TEMP-bryggarna kompletterar den
systemet både vad gäller prestanda och design.
Tekniskt blad
- BREDD 230 mm
- HÖJD 570 mm
- DJUP 295 mm
- VIKT 23 kg
- EFFEKT 500 W
3TEMP WORLD
Hot tea, cold tea, infusions. Chai, jasmine, hibiscus and more.
3TEMP was built for filter brewing. But the same precision that makes great coffee makes great tea too.
before the day takes over, there`s this.
3TEMP coffee, good company, no rush.
brewing culture from the start.
A great brew starts before the water hits the grounds.
The 3TEMP GRIND is built for filter brewing: consistent grind, adjustable for every recipe, compact enough for any bar. And it integrates seamlessly with every 3TEMP brewer.
One system. From grind to cup.
World of Coffee Bruxelles.
three days. morning rhythm. afternoon rhythm.
brewing culture, all day long.
this is 3TEMP in the field.
3TEMP.
High volume service doesn`t slow down for cold brew. So your brewer shouldn`t either.
3TEMP prepares 2 liters in around 20 minutes: extraction technology that keeps every brew consistent, at any hour.
Speed without shortcuts. That`s the point.
Miles logged. Coffee culture carried.
Bruxelles, you showed up and made it yours.
3TEMP x @woc_runners & @girlsgottarun
From the machine to the hand.
From the hand to the right moment.
This is how brewing culture moves.
The run and the coffee have always made sense together.
This is brewing culture in motion.
Three days of brewing culture. This is what the schedule looks like.
june 25 — 3TEMP morning and afternoon rhythm. Special guests @larbreacafe and @maison_corica.
june 26 — special guests @white_wolf_coffee , @gailsbakery and @orcoffeeroasters . Plus a signature experience with Andrea Villa 11AM – 1:30PM.
june 27 — special guests @sipcollectivecoffeeroasters and @belgacoffee.
Stop by our booth. Explore exclusive 3TEMP merchandise and take the spirit of brewing culture with you.
3TEMP.
Six steps. Every time. No exceptions.
When the bar is full and the orders keep coming, a complicated setup is the last thing you need.
3TEMP keeps it simple: consistent, repeatable, always ready.
Bruxelles. June 26th. 6:30 AM. Wide Awake Coffee, Rue Sainte-Catherine 2.
We`re joining the WOC Runners for an early 5km through the city, because brewing culture moves best on foot.
Our stand has something waiting for you after the run.
Register and donate to @girlsgottarun, both links in bio.
Bruxelles, we`ll see you there.
3TEMP.
The new 3TEMP website is online.
Born in the north. Built from filter.
This is where the brewing movement lives, the vision, the culture, the community, the systems built to carry it forward.
Stories, global presence and everything that makes 3TEMP more than a machine.
KOBRA, PULS, WALL and GRIND. every spec, every detail, every format.
One machine. Three extractions. Endless possibilities.
Explore the full world of 3TEMP, link in bio.
BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE BREWING CULTURE