The surface area of coffee grinds has finally gained increased interest from all over, but still, most people talk about microns when defining the grind size. At 3TEMP, we want to introduce the CPA value given by the Coffee Particle Analyzer. In this article, we pretend that all coffee grinds measured are shaped like spheres. […]
3TEMP – CPA – Coffee Particle Analyser, part two As the speciality coffee industry continues to grow and reach new audiences, technology and innovation continue to provide professionals with exciting solutions for achieving quality. The Coffee Particle Analyser from 3TEMP is the latest tool that may redefine and elevate standards currently accepted amongst professionals […]
3TEMP – Water physics and facts Some facts, later, we make this into human language. WATT = effect WATT per TIME = energy Water has a specific heat capacity of 4.186 J/g°C, meaning that it requires 4.186 J of energy (1 calorie) to heat a gram by one degree 1J = Usage of 1 […]
In the world of the patented 3TEMP system, trust is reserved for the slowest-moving temperature of them all: the incoming water temperature.
No matter what the incoming water pressure throws its way—whether it’s steady as a rock or dancing to the unpredictable rhythm of the real world—the 3TEMP system is unfazed. We understand that water pressure is in a constant state of flux; it’s the nature of the beast. After all, your dishwasher, the faucet down the hall, and even your neighbor’s devices are all tapping into the same water source, creating a dynamic environment where pressure is ever-changing.
But here’s where the 3TEMP system shines: it ensures that the pump operates consistently at precisely zero pressure. How, you ask? Well, it’s all thanks to the remarkable power of the 3TEMP CPU. This brainiac has the computational muscle to perform real-time physics calculations, and it does so with flair. A sensor system is in constant communication with the CPU, feeding it real-time data, crunching the numbers, and deftly controlling the pump. The result? Instantaneous reactions to maintain an impeccably steady flow, delivering the exact temperature you desire.
In the world of the 3TEMP system, precision and reliability are not just ideals; they’re a reality we’re proud to serve up, sip after sip. […]
3TEMP – Coldbrew Although the market for cold-brew coffee can sometimes be a little more complex to navigate than the market for roasted coffee, it is still an area with huge potential. As a category currently expected to grow at an annual growth rate of 32.5% until 2026, it is an area where a bit […]