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  • Home
  • Why 3TEMP
    • Made in Sweden 🇸🇪
    • Sustainability
    • Multifunctionality
    • Remote Service
    • Profile brewing
  • Products
    • 3TEMP CPA
      • CPA | Coffee Particle Analyzer
    • The Brewers
      • PULS
      • WALL
      • KOBRA
    • Built-in Features
      • Pour-over Filter Coffee
      • 3TEMP Cold Brew
      • 3TEMP Intense
    • Extras
      • Starting kit BASIC
      • 3TEMP Quality Coffee Filter
      • Thermos 3.8 litres
      • Zojirushi thermos 2.5 litres
      • Zojirushi thermos 1.0 litres
      • Brew Basket black
      • Brew Basket stainless steel
  • Quality in Cup
  • About us
  • Contact
    • Contact Sales
    • Contact Support
    • Recources:
      • Brochures
      • Service Videos Guides
      • Manuals
      • Dimensions
      • Certificates
      • Downloads
    • 3temp.online service platform

How to brew the best specialty coffee

  • Post author:Anders Eriksson
  • Post published:2023-01-10
  • Post category:The 3TEMP Brewers
  • Post comments:0 Comments

How to Brew the Perfect Specialty Coffee with a 3TEMP HIPSTER Batch Brewer If you're aiming to brew exceptional specialty coffee using a HIPSTER pour-over brewer, you’re in the right…

Continue ReadingHow to brew the best specialty coffee

Coffee Particle Analyzer – CPA

  • Post author:Anders Eriksson
  • Post published:2023-01-10
  • Post category:CPA
  • Post comments:0 Comments

Coffee Particle Analyzer-CPA- part one Particle analysis is deeply relevant to the art of brewing coffee. We refer to it casually as “grind size”. But there is far more to…

Continue ReadingCoffee Particle Analyzer – CPA
Read more about the article Cold brew drip coffee

Cold brew drip coffee

  • Post author:Anders Eriksson
  • Post published:2023-01-10
  • Post category:The 3TEMP Brewers
  • Post comments:0 Comments

The quick commercial guide to Cold brew, Cold Drip Coffee & Ice Coffee Coffee trends come and go, and some of them will never hit. But some are here to…

Continue ReadingCold brew drip coffee
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